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Items and prices subject to change at any time.
Hot sliced roast beef on a kimelwick bun with horseradish and au jus
Fried chicken tossed in sweet and sour sauce topped with seasoned fries on a hoagie roll
Buffalo sauce tossed fried chicken, celery and house made blue cheese dressing on a hoagie roll
Meatsauce, onion, and mustard
Sweet relish, onions, tomato slices, pickled peppers and dill pickle spears on a poppy seed bun
Spicy brown mustard, sauteed onion, and sauerkraut
Giant 1/4 lb hot dog hoagie, topped with melted cheese curds, chopped bacon, meatsauce and crispy onion straws
With side of caper aioli
Crispy fries tossed in truffle oil and smoked truffle seasoning
Fries with Wasabi Sauce, Hoisin Topped with Sesame Seeds and Pickled Ginger
Duck fat fried french fries with smoked sea salt and sweet chili sauce
Everyone’s favorite! French fries covered in brown gravy and melted Golden Age cheese curds
Portabella mushroom gravy over fries and Golden Age cheese curds
Seasoned fries smothered in Upstate Brewing Company Common Sense beer cheese, melted cheese curds, crispy bacon and scallions
Fried chicken tossed in Buffalo sauce over crispy fries and blue cheese and topped with celery
Fries smothered in spinach dip and cheese curds topped with artichoke hearts
Crispy fries under thai peanut sauce, blackberry ginger chutney,
cannoli filling dollops and powdered sugar
Chef’s Choice…. Tell us your foodie likes and dislikes and we will make you something random and delicious as a poutine or a hoagie
To Go Only
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